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    <loc>https://www.willybs.com/home</loc>
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    <lastmod>2021-02-02</lastmod>
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      <image:title>Home - The real 'Willy B”, Bill Bayersdorfer, was initially inspired to create his award-winning and critically-acclaimed barbeque items during his college days at the University of Alabama.</image:title>
      <image:caption>The world-famous restaurant Dreamland BBQ gave him the idea to establish Willy B's. After graduating and completing an extremely successful career in the retail business, Bill decided to pursue his lifelong dream of becoming a formidable force in the food industry. Learn more about Willy B’s story.</image:caption>
    </image:image>
    <image:image>
      <image:loc>https://static1.squarespace.com/static/6009fe3ca2b6845bd346dcda/t/600a07e335b74e1675379a06/1611272131236/Screen%252BShot%252B2021-01-21%252Bat%252B4.34.44%252BPM.jpg</image:loc>
      <image:title>Home - See what people said about Willy B’s.</image:title>
      <image:caption>How has Willy B's become so successful in such a short time? It all stems from Bill's philosophy: "Treat the customers fairly and give them a great product at a fair price. The rest will take care of itself."</image:caption>
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  <url>
    <loc>https://www.willybs.com/our-story</loc>
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    <lastmod>2021-05-05</lastmod>
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  <url>
    <loc>https://www.willybs.com/contact-us</loc>
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    <lastmod>2021-05-05</lastmod>
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  <url>
    <loc>https://www.willybs.com/philanthropy</loc>
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    <lastmod>2021-03-20</lastmod>
    <image:image>
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      <image:title>Philanthropy</image:title>
      <image:caption>TV anchor Rick Van Hoose (left) interviews Willy B and Carol Tools.</image:caption>
    </image:image>
    <image:image>
      <image:loc>https://static1.squarespace.com/static/6009fe3ca2b6845bd346dcda/t/604ff493391582232fe6e4a4/1615853939764/KyHrvst_19.jpg</image:loc>
      <image:title>Philanthropy</image:title>
      <image:caption>Volunteers wrap cooked food that is being organized for delivery.</image:caption>
    </image:image>
    <image:image>
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      <image:title>Philanthropy</image:title>
      <image:caption>Salvation Army truck leaves Willy B’s loaded with food for lunch and dinner.</image:caption>
    </image:image>
    <image:image>
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      <image:title>Philanthropy</image:title>
      <image:caption>Volunteers line up to participate in the Crusade for Children Grill-out to Feed the Children.</image:caption>
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    <image:image>
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      <image:title>Philanthropy</image:title>
      <image:caption>Local TV anchors Dawn Gee and John Boel help load food.</image:caption>
    </image:image>
    <image:image>
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      <image:title>Philanthropy</image:title>
      <image:caption>A representative from one of the local missions thanks a volunteer for helping.</image:caption>
    </image:image>
    <image:image>
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      <image:title>Philanthropy</image:title>
      <image:caption>Shown here are just a ½ dozen of the more than 200 volunteers it took to make the event such a success.</image:caption>
    </image:image>
    <image:image>
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      <image:title>Philanthropy</image:title>
      <image:caption>The Great Kentucky Harvest Grill Out draws over 6o volunteers.</image:caption>
    </image:image>
    <image:image>
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      <image:title>Philanthropy</image:title>
      <image:caption>Willy B’s professional peers gather for a group photo.</image:caption>
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    <image:image>
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      <image:title>Philanthropy</image:title>
      <image:caption>Brown and Williamson's CFO Jeff Eckmann concentrates on turning all that chicken on his grill.</image:caption>
    </image:image>
    <image:image>
      <image:loc>https://static1.squarespace.com/static/6009fe3ca2b6845bd346dcda/t/604ffa290b40a56aea44fd8c/1615854131655/KyHrvst_22.jpg</image:loc>
      <image:title>Philanthropy</image:title>
      <image:caption>Both food and beverages were abundant at the Grill Out.</image:caption>
    </image:image>
    <image:image>
      <image:loc>https://static1.squarespace.com/static/6009fe3ca2b6845bd346dcda/t/604fd41e64bc740d1edd44d0/1615844398382/KyHrvst_02.jpg</image:loc>
      <image:title>Philanthropy</image:title>
      <image:caption>TV Meteorologist Tom Wills, who has participated in all eight Grill Outs, assists a local businessman in the meat smoking process.</image:caption>
    </image:image>
    <image:image>
      <image:loc>https://static1.squarespace.com/static/6009fe3ca2b6845bd346dcda/t/604fcf652d3d6d00b3dd9bfb/1615843193074/CFC-6.jpg</image:loc>
      <image:title>Philanthropy</image:title>
      <image:caption>Smoke is definitely in the air as volunteers cook all day long for the Grill-out.</image:caption>
    </image:image>
    <image:image>
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      <image:title>Philanthropy</image:title>
      <image:caption>Just a sampling of the smoked chicken that has been prepared.</image:caption>
    </image:image>
    <image:image>
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      <image:title>Philanthropy</image:title>
      <image:caption>Volunteers discuss grilling strategies.</image:caption>
    </image:image>
    <image:image>
      <image:loc>https://static1.squarespace.com/static/6009fe3ca2b6845bd346dcda/t/604fd4a29b7eec37e56f972a/1615844553816/KyHrvst_04.jpg</image:loc>
      <image:title>Philanthropy</image:title>
      <image:caption>Volunteers unload a semi trailer that has brought more than four tons of donated meat to be cooked.</image:caption>
    </image:image>
    <image:image>
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      <image:title>Philanthropy</image:title>
      <image:caption>Despite overseeing The Great Kentucky Harvest Grill Out in its entirety, Willy B still has time to pull food off the grill.</image:caption>
    </image:image>
    <image:image>
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      <image:title>Philanthropy</image:title>
      <image:caption>Just a sampling of the food prepared during the course of the day.</image:caption>
    </image:image>
    <image:image>
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      <image:title>Philanthropy</image:title>
      <image:caption>Crusade Cookout Coordinator Bill Bayersdorfer (center) greets two of the prominent business leaders who graciously volunteered their time.</image:caption>
    </image:image>
    <image:image>
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      <image:title>Philanthropy</image:title>
      <image:caption>Mayor Armstrong and Liz Reiter are happy with their grilling efforts.</image:caption>
    </image:image>
    <image:image>
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      <image:title>Philanthropy</image:title>
      <image:caption>Pork loins and ribs were just some of the items being prepared for the less fortunate in the community.</image:caption>
    </image:image>
    <image:image>
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      <image:title>Philanthropy</image:title>
      <image:caption>Stan Curtis, founder of Kentucky Harvest, surveys some of the food that has arrived for distribution.</image:caption>
    </image:image>
    <image:image>
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      <image:title>Philanthropy</image:title>
      <image:caption>Willy B (center) helps volunteers keep up their momentum.</image:caption>
    </image:image>
    <image:image>
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      <image:title>Philanthropy</image:title>
      <image:caption>Ernest “Chew Choo” McKessick (right) and his associates share a moment of levity.</image:caption>
    </image:image>
    <image:image>
      <image:loc>https://static1.squarespace.com/static/6009fe3ca2b6845bd346dcda/t/604ff23d0e5b5c5497e7f08e/1615852108816/KyHrvst_06.jpg</image:loc>
      <image:title>Philanthropy</image:title>
      <image:caption>Mayor Jerry Abramson joins other key leaders in loading donated soft drinks.</image:caption>
    </image:image>
    <image:image>
      <image:loc>https://static1.squarespace.com/static/6009fe3ca2b6845bd346dcda/t/604fcfd71a2fdf2d71f80b86/1615843302168/CFC-8.jpg</image:loc>
      <image:title>Philanthropy</image:title>
      <image:caption>Brown and Williamson's CFO Jeff Eckmann concentrates on turning all that chicken on his grill.</image:caption>
    </image:image>
    <image:image>
      <image:loc>https://static1.squarespace.com/static/6009fe3ca2b6845bd346dcda/t/604fd4770bbc714005fe419c/1615844485055/KyHrvst_03.jpg</image:loc>
      <image:title>Philanthropy</image:title>
      <image:caption>Stan Curtis thanks Logan Peters, 12, for volunteering as he is being interviewed by local broadcaster Reed Yadon.</image:caption>
    </image:image>
    <image:image>
      <image:loc>https://static1.squarespace.com/static/6009fe3ca2b6845bd346dcda/t/604ff324aed6e9445a10a5aa/1615852341472/KyHrvst_11.jpg</image:loc>
      <image:title>Philanthropy</image:title>
      <image:caption>Bill Kamman from Pop’s Pepper Patch works as a grill captain.</image:caption>
    </image:image>
    <image:image>
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      <image:title>Philanthropy</image:title>
      <image:caption>Volunteers prepare chicken on one of the 27 commercial-sized grills donated for the event.</image:caption>
    </image:image>
    <image:image>
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      <image:title>Philanthropy</image:title>
      <image:caption>Another truckload of food is loaded for delivery.</image:caption>
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    <image:image>
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      <image:title>Philanthropy</image:title>
      <image:caption>Tom Wills mans one of the grills at the Grill Out.</image:caption>
    </image:image>
    <image:image>
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      <image:title>Philanthropy</image:title>
      <image:caption>Louie Karem (top) owner of Karem Meats, showcases his grill captain skills on one of the 12 grills used during the Grill Out.</image:caption>
    </image:image>
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      <image:title>Philanthropy</image:title>
      <image:caption>Mmmmm, those ribs smell great!</image:caption>
    </image:image>
    <image:image>
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      <image:title>Philanthropy</image:title>
      <image:caption>Grill captains celebrate the end of a long, but rewarding, day.</image:caption>
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    <loc>https://www.willybs.com/in-the-news</loc>
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    <lastmod>2021-05-05</lastmod>
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    <loc>https://www.willybs.com/video-shoot-gallery</loc>
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    <lastmod>2021-03-22</lastmod>
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      <image:title>Video Shoot Gallery</image:title>
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      <image:title>Video Shoot Gallery</image:title>
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      <image:title>Video Shoot Gallery</image:title>
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      <image:title>Video Shoot Gallery</image:title>
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